On weekends served from 12 PM
Homemade hummus
165,-
Hummus served with fresh vegetables pita bread and dukkah
Grilled halloumi cheese with quinoa salad and citrus dressing
195,-
Vegan bowl
199,-
Bowl with tofu, hummus, pita bread, quinoa, avocado, fresh vegetables and dukkah
Tomato salad with creamy mozzarella and crispy olive tapenade
195,-
Salmon salad with miso dressing
250,-
Salad with salmon, cucumber, edamame, avocado, spring onion and miso dressing
Caesar salad with homemade anchovy dressing
205,-
with chicken and bacon
Caesar salad with homemade anchovy dressing
245,-
with shrimps
On weekends served from 12 PM
Baked tomato soup with basil
79,-
On weekends served from 12 PM
* Chicken meat sourced from local farms
Fresh pasta with shrimps
245,-
Pasta with shrimps, anchovies, sun-dried tomatoes and baby spinach
Saffron risotto with baked pancetta / creamy mozzarella
235,-
Pasta Bolognese
215,-
Fresh pasta with bolognese sauce and parmesan
Chicken quesadilla
235,-
Crispy tortilla with chicken, black beans, cheddar, guacamole, and pico de gallo salsa
Farmer’s beef burger with french fries and chipotle mayonnaise
265,-
Beef burger with caramelized onions, bacon, cheddar, lettuce, tomato and chipotle mayonnaise served with french fries
Veggie burger with french fries and chipotle mayonnaise
255,-
Burger with vegan meat, caramelized onions, cheddar, iceberg lettuce, pickles, tomatoes and chipotle mayonnaise served with french fries
On weekends served from 12 PM
Club sandwich
189,-
Toasted bread with grilled chicken, crispy bacon, avocado, lettuce, tomato, chipotle mayonnaise and grilled potatoes
Pastrami sandwich
189,-
Baked seeded bread with beef pastrami, pickled cucumber, mustard, cheddar and caramelized onions
Vegetarian sandwich
175,-
Seed bread with chickpeas, peppers, onions, coriander, cajun spices and vegan mayonnaise
You can find our desserts and raw cakes in glass coolers
On weekends served from 12 PM
Spaghetti Bolognese
115,-
Grilled chicken breast with french fries and ketchup
115,-